Your Travel Dreams Revealed in this Issue of Virtuoso Life


Please enjoy this digital edition
with our compliments.


Barbara King, ASA
Great Getaways Travel
913-338-2244
barbara@greatgetaways.travel

 


78::
Your Travel Dreams Revealed
The fifth annual Travel Dreams Survey uncovers where nearly 14,000 of you want to go next.

86:: The Virtuoso Traveler
Everyone has a go-to vacation style: Meet the Cruiser, the Adventurer, the Beachgoer, the Culture Seeker, and the Family.

96:: Top Ten Trips
You told us where you want to go. We rounded up 10 of the hottest new trips out there.

 

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© 2011 Virtuoso, Ltd. | 505 Main Street, Suite 500 | Fort Worth, TX 76102 | CST#2069091-40


There's Nothing Like An Adventure Down Under!

Please enjoy this digital edition
with our compliments.


Barbara King, ASA
Great Getaways Travel
913-338-2244
barbara@greatgetaways.travel



There's nothing like Australia! Inside you'll find unique, only-in-Australia experiences where you can meet the locals and discover your own story among the beaches, the bush, and the billabongs. Take a look inside and call me to start planning your adventure today.

4:: Global Gourmet
Experience culinary delights in Melbourne's thriving restaurant scene.

13:: Go Green
Australia – the ultimate in sustainable tourism.

18:: Drivable Tasmania
Find natural splendor in Australia's most southerly state.

VIRTUOSO LIFE - AUSTRALIA


Fares, schedules, Virtuoso exclusives, events and amenities are subject to availability and blackout dates and may change without notice. Unless otherwise stated, prices are in U.S. dollars, per person and based on double occupancy. Restrictions may apply. See your Virtuoso travel advisor for more details and applicable restrictions. Virtuoso is not responsible for any errors in pricing. The trademarks VIRTUOSO, the Globe Swirl Logo and SPECIALISTS IN THE ART OF TRAVEL are registered trademarks of Virtuoso, Ltd. Virtuoso, Ltd. has a U.S. copyright registration for the Globe Swirl Logo, ©2000. All rights reserved. Virtuoso CST#2069091-40 351084 04/11

© 2011 Virtuoso, Ltd. | 505 Main Street, Suite 500 | Fort Worth, TX 76102 | CST#2069091-40

Exclusive 2011 Escapes


Travel ASAP
Barbara King, ASA
Great Getaways Travel
913-338-2244
barbara@greatgetaways.travel


Greetings from Barbara King, ASA —

Start 2011 off on the right foot with one-of-kind experiences from Virtuoso and our partners around the world. Whether you are looking for a sophisticated city weekend in London or a spa retreat deep in the Australian countryside, we have just the ticket for a rejuvenating start to the year. Contact your Virtuoso travel advisor today for the best availability, rates and exclusive bonuses!

 
Europe South America Asia
Europe South America Asia
Caribbean & Bermuda USA & Canada Australia & South Pacific
Caribbean & Bermuda USA & Canada Australia & South Pacific


Fares, schedules, Virtuoso exclusives, events and amenities are subject to availability and blackout dates and may change without notice. Virtuoso Voyager Club events may require a minimum/maximum number of participants. Unless otherwise stated, prices are in U.S. dollars, per person and based on double occupancy. Restrictions may apply. Virtuoso is not responsible for errors in pricing. MASTERCARD and the MasterCard Brand Mark are registered trademarks of MasterCard International Incorporated. The trademarks VIRTUOSO, the Globe Swirl Logo, and SPECIALISTS IN THE ART OF TRAVEL are registered trademarks of Virtuoso, Ltd. All rights reserved. Images: Shutterstock CST#2069091-40 351001

This is not your mother's sandwich! 15 worldly offerings!

It must be close to lunch time because I was looking at an article from Intelligent Travel (a Natgeo company) and every photo triggered my stomach to sing, "Take me out to the restaurant, take me out for a meal!" Thought I'd share this with you to see if your stomach has the same reaction...by the way, if you have a favorite sandwich, share your nominee in the comments below and tell us how many of the countries and cities you've visited:

From: Intellingent Travel

Itheader
Beyond PB&J: 15 Sandwiches From Around the World
By Marilyn Terrell, November 3, 2010 9:30 AM

Happy Sandwich Day! Named after John Montagu, the fourth earl of Sandwich, who in 1762 spent 24 hours at a gaming table without any other food, the sandwich has become a culinary staple for just about everyone on Earth. Former Traveler researcher and sandwich fancier Christine Wei has compiled this list of 15 global favorites. 

yakisoba.jpg1.  Japanese yakisoba sandwich
Craving carbs? Filled with yakisoba, thin noodles fried with Worcestershire-like sauce, the Japanese version of the spaghetti sandwich does double duty in the starch department. Be sure you're hungry before giving this one a shot.

2.  Swedish smorgastarta
smorgastarta_ost_skinka.jpgA giant cake sandwich? You'd better believe it. Thus named because of its generous amounts of buttery layers and creamy fillings, the smorgastarta is often loaded with pate, smoked salmon, caviar, and cold cuts. It's presented beautifully too.


Still hungry? Read about 13 additional sandwiches from around the world after the jump.


3.  Finnish porilainen
Thumbnail image for porilainen2.jpgFor those who have always been torn between hot dogs and burgers, the porilainen gives you the best of both worlds. Like a burger, it has onions and ketchup sandwiched between two pieces of bread, but with a thick slice of sausage as the filling.  

4.  English chip butty
chipbutty.jpgWhy bother with a side of fries when you can enjoy those crispy, golden strips right in your sandwich? The chip butty isn't much else besides fries and bread with a few condiments--so it's naturally rumored to cure the most atrocious of hangovers. To take it up a notch, try the bacon butty. Photo: PhotoBank.com


5. Vietnamese banh mi
banhmi.jpgA baguette stuffed to the brim with meat and pickled veggies, the banh mi is fusion food at its best. But be warned: it's usually sprinkled with cilantro, so don't be surprised by an herby kick when you take a bite.

6.  Pueblan cemita
new-cemita-graphic2.jpgThis Mexican street food might look like any other burger at first glance, but don't be fooled: the crusty, fluffy sesame roll packs a surprisingly flavorful punch. Hearty fried beef is sweetened by slices of avocado and marinated onion, then spiced up with cheese and papalo (which is like a citrus-y cilantro). Photo: Matt Armendariz

7.  Taiwanese breakfast sandwich
Taiwanese.jpgLove ham-and-egg pairings?  This triple-layered breakfast sandwich from Taiwan is just for you. Filled with ham or five-spice pork patties and shredded cucumber with mayo, this savory-sweet medley is a local early-morning favorite.

8.  Portuguese francesinha
francesinha2010.jpgThe cheesy tomato and beer sauce-drenched sandwich speaks for itself.  FYI, it's usually made with ham, sausage, steak, or some sort of roasted meat.

9.  French croque monsieur
CroqueMonsieur.jpgFor the sophisticated eater, manwiches and carb-on-carb concoctions can give way to the daintier croque monsieur, essentially a grilled cheese with a bit of European flair.  Add some egg to the winning ham-and-cheese combination and you've got yourself a croque madame.

10.  Maine lobster roll
lobster+roll.pngThough it's not as exotic as some others on this list, the Maine lobster roll is simply too delicious to leave out.  Generally overstuffed and underpriced, the buttery bun and sweet shredded meat is a winner whenever lobster is in season.

11. Turkish shawarma

swarma.jpgKind of like a gyro, the shawarma is a meat-lover's must-have. Its thin slices of tender roasted meat, usually in pita or flatbread, taste all the juicier with toppings like creamy hummus or tahini sesame paste.

12. Spanish bocadillo de tortilla de patata
If you're a fan of breakfast food, you'll love the bocadillo de tortilla de patata. Popular in a variety of establishments as well as on the streets of Spain, this sandwich is like a hash brown omelet in baguette-style bread.

13. Chinese Peking duck buns
Peking duck was once an imperial dish but is now enjoyed by many. the crispy skin and fatty, tender meat dipped in sweet hoisin sauce, all housed in a fluffy, steamed bun, make for indulgently juicy bites.

14. Pakistani bun kabob
Who says you need meat for a tasty sandwich?  The bun kabob is reminiscent of a falafel, but usually served in a hamburger bun.  With onions, chutney, lentils, and cumin seeds mixed right into the patty, the sandwich is as flavorful as it gets.

15. Australian Vegemite sandwich
No, this isn't made from termites like a friend once tried to trick me into believing... not that yeast extract sounds much more appealing. Admittedly, Vegemite's savory and slightly bitter taste is an acquired one, butI had the chance to try some in third grade and liked it.  With buttered toast, it reminds me of a seaweed paste.

Margaret River, Western Australia: A MUST Experience

The Traveling Kings have been at it again-this time we've been exploring Western Australia. Starting in Perth, we had time to have our body clocks conform to the actual time difference of 13 hours. A visit to Rottnest Island, a former penal colony for Aborigines and an internment camp in WWII, was fun, very touristy but fun. We had the good fortune to see pigs fly by us when Barbara courageously tried riding a mountain bike around the island. The last time we saw pigs fly was when Barbara made Michael's birthday cake from scratch a few months earlier. Pigs are certainly getting a workout these days!
 
Next stop was Broome, a resort area favored by locals in the winter (Yes, it's winter Down Under--you know, the Equator thing!). The place we stayed is not one we'd recommend, unless, that is, to avoid staying there. We prefer out of the way, small boutique accommodations and Cable Beach Resort had none of those qualifiers. It was very commercial and the major excitement was to watch the gorgeous sunsets over the Indian Ocean or to take a camel ride on the beach (which we did NOT do because we weren't sure how the animals were cared for). While Broome may be a haven for Australian families seeking a respite from the chill of winter, US families can get the same or better without traveling over 20 hours by plane.
 
Dsc_0046
Following the commercialism of Broome, we experienced a remote tented camp, Sal Salis, on Ningaloo Reef, a fringing coral reef in Northwest Australia. The reef is famous for its population of whale sharks, which are seen most often from March through June, and as a breeding ground of the loggerhead, green and hawksbill turtles, manta rays, and over 500 varieties of fish. Be sure to pack your wet suit if you plan to dive or snorkel. The water is quite cold and the wind is very strong by American standards. Sal Salis is billed as "eco- luxury" and we certainly applaud the "eco" and sustainable efforts. However, the luxury could only refer to the food and quality of the guides, in our humble opinion. We've traveled to many remote places and Barbara especially seeks the SOFT part of soft adventure. So, not having hot water to shower and the absence of hot water bottles to warm the beds during the winter nights puts Sal Salis in the "Adventure" category---nix the "Luxe."
 
Cape_lodge
Our first 3 stops in Western Australia would make our list of "interesting experiences not to be repeated" and then we arrived in Margaret River. Our advice: Get thee to Margaret River NOW! Rich in lush treed landscapes and bordering the Indian Ocean, the Margaret River area  is home to dozens of wineries, art galleries, and gourmet dining. In addition it boasts of several cheese factories, chocolate shops, and olive oil sites that turn out both a light oil and a variety of olive oil infused soaps. We've been well taken care of at the wonderful Cape Lodge, both aesthetically pleasing and oh so yummy. We also recommend stopping at Knee Deep Wineries for a wonderful meal and we adored Wild Thyme Cafe (It's for sale, maybe we should move here and become restauranteurs???)
Cape_lodge_dining
The grounds are magnificent, dotted with small ponds, tall trees, and colorful plantings. The staff is attentive, friendly, and has given us wonderful suggestions for sightseeing and dining. In fact, we could envision ourselves disappearing to Margaret River for some quality time to soothe both mind and body.
 
 
Tomorrow we leave this Land of Sensory Replenishing and head to an equally amazing place, Tree Tops Lodge near Rotarua, New Zealand. What started out as an exploration has turned into a wonderful life experience!

"Leaving on a jet plane..."

Barbara and Michael King are winging their way on Air New Zealand to Perth, Western Australia. On a journey designed by Swain Tours, the Kings will call the InterContinental Burswood Resort Perth their home for 3 days. Perth, capital of Western Australia, is set on the banks of the Swan River, a few miles from the beautiful beaches of the Indian Ocean.
 File:Perth Skyline.jpg

From Perth, the Kings will fly to Broome, a popular resort spot. Cable Beach Club Resort will play host and one business appointment is on the schedule in Broome. "A new property in Virtuoso's exclusive collection, Pinctada, is in Cable Beach and we've set up a site inspection so we can offer our clients first-hand knowledge of the resort," Michael explained. A sunset camel ride will mark the end of 3 days of R&R in Broome.

Good things come in 3's and the next 3 days will be spent exploring Sal Salis Ningaloo Reef, an exclusive safari camp hidden in the white sand dunes of Western Australia's Cape Range national Park and one of Australia's best kept natural secrets. Ningaloo is known as one of the best places on earth to see and swim with Whale Sharks and Manta Rays.

If 3 are good, aren't 4 better? The 4th home away from home for the Kings will be at Cape Lodge in Margaret River, once a surfer haven and now known for its good food, wineries, arts and crafts and beautiful scenery.

Leaving Australia Michael and Barbara will spend two nights at Treetops, a luxe wilderness resort in New Zealand, two hours from Auckland. Treetops was featured in the honeymoon Michael created which was featured on theknot.com.

Interested in taking a vacation like this one? You could take a "virtual" vacation when the Kings post their photos and updates on www.greatgetaways.travel. better yet, let Michael King help you create your own special journey "Down Under." Contact Michael@greatgetaway.com

We Take Our Clients to New Heights!

 

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 Sydney Harbour Bridge Climb March 6, 2010

"Friday we arrived from Christchurch, New Zealand in the rain. We were worried, but Saturday was a beautiful day to climb the bridge. Wonderful view. Enjoying everything."

                                                          --Gerry & Frank

Thinking about a visit to Australia? Sydney is a "must see" with iconic sights such as the Sydney Opera House and the Sydney Harbour Bridge. We can even arrange a great view from the top---of course, you need to climb the bridge to get there! Michael King, co-President of Great Getaways completed the climb in April, 2009 and our clients, Gerry and Frank, decided to top off their stay in Sydney in like manner! We love Australia! We know Australia! Contact us today! Email michael@greatgetaway.com 

More info about the bridge climb: http://www.bridgeclimb.com/

Facts and history of Sydney Harbour Bridge: http://en.wikipedia.org/wiki/Sydney_Harbour_Bridge

A to Z of the greatest journeys on Earth - News & Advice, Travel - The Independent

Media_httpwwwindepend_wkibd

Stroll through the alphabet of places to see in this entertaining article!
http://bit.ly/AtoZtravel

MUST SEE TV - well, not tv really - but such a cool website!

Australian_outback_screen_shot

I have spent 45 minutes trying to cut and paste screen shots into this post so I could show you OUR COOL NEW UPDATED, IT SLICES,  IT DICES, MAGNIFICENT, UNBELIEVABLE WEBSITE ( and where is the infomercial replacement for Billy Mays when I need him?) and I've discovered I'm screen-shot challenged!!! I have one image to show you but there is so-o-o-o-o much more! Then it hit me---why not just suggest you visit our new site???? DUH!
 
Check it out and let me know what you think! We have a lot more copy to add and I'll enter it as quickly as my arthritic little fingers can type!
 
 

One more good-bye

 

 

“Good-bye, I love you”—how many times have I said those words and why are they bittersweet? When Josh began 4th grade, we walked into the school together (that wouldn’t last long-that mother-son walking into school together thing—geez, Mom!), found his new classroom and we hugged. “Good-bye, I love you!” I said and slowly walked away. That was a fun “gbily” –my first time as Josh’s mom to escort him to his first day of a new school year.

 The previous May Josh and Lauren’s dad, Michael, and I married---on May 24, 1998 to be exact! They had recently lost their wife/mother, Lana, to metastasized breast cancer. Several years before that I experienced the sudden loss of my only child, my son David, at the age of 2. So, as Josh aptly described the union, “God put us together. We needed a wife and a mom and you needed a husband and a son.” Lauren was the “gift with purchase”, the daughter I never had, and with whom I have laughed, cried, argued, celebrated, distanced, drawn together, distanced again and today we are both finding our way to acceptance and love.

 So, back to “gbily”--- my next memory of a poignant “Good-bye, I love you” was when Michael, Josh and I drove to Camp Chi in Wisconsin, Josh’s first adventure to be away from home, from us (How will he survive? How will we survive? Quite well, on all counts, as it turned out!). I remember the fragrant towering pine trees and giving Josh the biggest hug I could muster (Come on, Mom, this is embarrassing!), offered the standard “gbily”, turning and walking down the road towards our car with tears streaming down my face.

 Another choked up “gbily” was when I took Josh to middle school---this growing up thing is going way too fast! Add a dash of “gbilys”  on those occasions that we traveled abroad and weren’t able to include Josh on those journeys (poor kid has only been to more places than most adults have ever experienced—including but not limited to Hawaii, Alaska, Australia, New Zealand, Italy, France, England, Kenya, the Galapagos, Ecuador, Argentina, Chile, Tanzania, South Africa,  Zimbabwe, Botswana and countless United States!). When Josh was 16, he and Michael climbed Mt. Kilimanjaro.  As they unloaded their duffel bags at the airport, I hugged them both and said, “Please be safe! Good-bye, I love you” with a major lump in my throat. The good news was that Lauren and I were going to Kenya a week later to meet our intrepid climbers and go on a family safari (As an aside, Africa is my favorite continent and we’re headed back there in September!).  There were two more “gbilys” of note during high school: the first was when Josh drove by himself after having received his driver’s license (Please God, keep him safe and thanks Dateline NBC for airing the scary segment on teen driving that very same evening—oy!); the second was when Josh, along with 37 other Kansas City Jewish teens, participated in The March of The Living, which visited the very real and very sobering death camps of Auschwitz and Birkenau followed by a week of celebration in Israel.

 It seems there have been a flood of “gbilys” in the past couple of yea or maybe, just maybe, they seem so poignant because they are so recent (like, how about today????). Two years ago Michael and I took Josh to the University of Arizona---“Good-bye, we love you!” we said as we boarded the plane to fly to Vegas to attend Virtuoso’s annual Travel Mart (a very important and exhausting travel industry event we’ve participated in for the past 14 years). The next “gbilys” ran together---Josh’s transferring to KU (only 45 minutes from home—maybe we’ll see Josh more often—oh wrong-o, Mom who doesn’t want to let go!), the abbreviated summer after Freshman year (“Hey, Mom and Dad, I’m moving out the beginning of August into an apartment near campus!”), the Thanksgiving dinner (“I’m staying in Lawrence. What time should I be home for Thanksgiving dinner?”), the Winter Break (break from school AND break from coming home other than a couple of short visits! Come on, Mom, lay off the guilt!), the new and very special relationship with Desi, and Josh and Desi giving birth to their son, Tristan, on July 2nd.

 Some things are as they should be. How many times have I heard the saying, “We teach them to walk and we teach them to walk away?” Oh, please, can you say “Vomit?” Haven’t you read my script, Universe?  Don’t you know that Josh was supposed to be our Peter Pan, our “I won’t grow up” kid? And why, this spewing of my feelings today, you ask? A couple of hours ago Michael and Josh loaded Josh’s bed and chest of drawers into a U-Haul truck to move to the new duplex Josh, Desi and Tristan will call home for the next year. He took his bed!!!!!!!!! He took the photos of Lana he kept next to the bed!!!!!!!!!! Where will Josh sleep when he comes home? And, that is the cause of the angst---he won’t be coming home…

 I could have ended with a dramatic flourish but I assure you that this moment of pain, of self-pity, is in fact, just a moment. In my heart I know I will have many more life experiences with our son, Desi, our grandson, our daughter ( who now lives in Hawaii but is coming home to visit in September!) and her friends, our travels, our friends, our newest business venture (TBA in a couple of months)…but, God, could you just give me a little sneak preview?